Varan

from Takeout at Mejwaani

$11.00

Varan Marathi is a traditional Maharashtrian lentil dish made with soft-cooked toor dal (split pigeon peas), lightly spiced with turmeric, and flavored with a touch of ghee and cumin. This simple yet comforting dish is often enjoyed with steamed rice, a dollop of ghee, and a side of lemon or pickle. Perfect for those seeking a wholesome and authentic taste of Marathi cuisine!